Diners with specific dietary requests often have to forfeit flavor and choice for their health, but not at Fairmont Hotels & Resorts. As of January 1, 2011, the luxury hotel brand now offers Lifestyle Cuisine Plus, a new menu available upon request catering to guests with specific diet-dependent conditions such as diabetes, heart disease and gluten free, as well as unique dietary preferences including, macrobiotic, raw and vegan diets.
Click the link below to view the entire Fairmont Hotel and Resorts press release
or call your Stellar Travel Advisor for details.
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