Diners with specific dietary requests often have to forfeit flavor and choice for their health, but not at Fairmont Hotels & Resorts. As of January 1, 2011, the luxury hotel brand now offers Lifestyle Cuisine Plus, a new menu available upon request catering to guests with specific diet-dependent conditions such as diabetes, heart disease and gluten free, as well as unique dietary preferences including, macrobiotic, raw and vegan diets.
![WORLDBRAND_logo[1] WORLDBRAND_logo[1]](https://stellartravel.com/wp-content/uploads/2011/01/WORLDBRAND_logo1.gif)
Click the link below to view the entire Fairmont Hotel and Resorts press release
or call your Stellar Travel Advisor for details.
0 Comments